Blood

edited by
Joshua Klemt,

Table of Contents

1. Definition:

Blood is a vital body fluid composed of plasma and cellular elements (red blood cells, white blood cells, and platelets), responsible for transporting oxygen, nutrients, waste, hormones, and playing a key role in immune defense and homeostasis.

2. Composition:

Cellular Components (45%)

  • Erythrocytes (red blood cells):
    Percentage: ~99% of cellular components
    Actual number: 4.5 to 6 million cells per microliter (µL) of blood
  • Leukocytes (white blood cells):
    Percentage: <1% of cellular components
    Actual number: 4,000 to 11,000 cells per microliter (µL) of blood
  • Platelets:
    Percentage: <1% of cellular components
    Actual number: 150,000 to 450,000 platelets per microliter (µL) of blood

Plasma (55%)

  • Water: ~90% of plasma
  • Proteins: ~7-8% of plasma, including Albumin, Globulins and Fibrinogen proteins
  • Other substances: ~2% of plasma , including: Electrolytes (e.g., sodium, potassium), nutrients (e.g., glucose, amino acids), gases (e.g., oxygen, carbon dioxide), waste products (e.g., urea, creatinine), Hormones

3. Functions

Blood performs several vital functions in the body:

  • Transport of oxygen and carbon dioxide: Red blood cells carry oxygen from the lungs to the tissues and return carbon dioxide to the lungs for exhalation
  • Nutrient and waste transport: Blood distributes essential nutrients such as glucose and amino acids while removing waste products such as urea for elimination by the kidneys
  • Immune defense: White blood cells are key players in the immune system, identifying and attacking pathogens such as bacteria and viruses, and helping to repair tissue and regulate inflammation
  • Blood clotting: Platelets and clotting factors prevent excessive bleeding by forming clots at sites of injury. Disorders such as hemophilia or thrombosis impair this critical function
  • Maintaining homeostasis: Blood helps regulate body temperature, pH levels, and the distribution of fluids and electrolytes to maintain stable internal conditions

4. Medical Importance

  • Complete Blood Count (CBC) (Small blood count): A basic blood test that measures the levels of red blood cells, white blood cells, hemoglobin, hematocrit, and platelets to assess overall health and detect conditions like anemia or infections
  • Comprehensive Blood Count (Large blood count): An expanded blood test that includes the basic CBC parameters plus a detailed breakdown of white blood cell types (differential count) to provide more in-depth information about immune function and potential underlying infections or diseases
  • Blood chemistry panel: Assesses levels of glucose, electrolytes, and waste products such as creatinine, providing insight into metabolic and kidney function
  • Blood Typing and Crossmatching: Identifies blood type (A, B, AB, or O) and Rh factor, critical for safe blood transfusions and organ transplants
  • Coagulation tests: Evaluate the blood’s ability to clot, helping to diagnose clotting disorders or monitor patients on anticoagulant therapy

5. Blood disorders

Several medical conditions directly affect the blood, including…

  • Anemia: Caused by a low red blood cell count, or hemoglobin, which leads to fatigue and weakness.
  • Leukemia: A type of cancer that affects white blood cells and is characterized by abnormal growth of these cells.
  • Hemophilia: A genetic disorder that causes a deficiency of clotting factors, resulting in excessive bleeding.
  • Thrombosis: The formation of blood clots in blood vessels, which can lead to heart attack or stroke. Blood thinners (anticoagulants) are often used for prevention and treatment.

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Last edit:
2024-12-26 19:21:50
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